Description
Experience the heart of West African cuisine with our premium Ijebu Garri. A staple food beloved across Nigeria and beyond, Garri consists of toasted cassava flakes, meticulously processed to achieve a light, fluffy, and clean texture. This versatile ingredient is a foundation for many meals and is celebrated for its simplicity and satisfying taste.
Our Garri is perfect for two popular preparations. When soaked in cold water with sugar and nuts, it transforms into a refreshing, crunchy snack or light meal. When mixed with hot water, it becomes the smooth and doughy “Eba,” a popular “swallow” food that pairs perfectly with a wide variety of soups and stews.
This high-quality Garri is a must-have for anyone looking to stock their pantry with authentic and essential African food items.







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