Authentic Ogiri Okpei – Traditionally Fermented Castor Seed Seasoning

Authentic Ogiri Okpei – Traditionally Fermented Castor Seed Seasoning – 5 Pieces

£8.50

Features & Benefits

  • 100% All-Natural: Made strictly from fermented castor seeds with no artificial additives, MSG, or preservatives.

  • Potent Umami Flavor: Provides a concentrated, savory depth that enhances the natural taste of meats and vegetables in stews.

  • Traditional Fermentation: Expertly aged to achieve the perfect pungent aroma essential for heritage recipes.

  • Hand-Crafted Quality: Formed into easy-to-use, dark brown solid chunks that preserve their potency over time.

  • Nutrient Rich: A natural source of plant-based proteins and healthy fats developed during the fermentation process.

  • Versatile Use: A tiny portion goes a long way in seasoning native African soups, porridges, and local sauces.

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Official Seller Mavola Group, Cathays
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Description

Ogiri Okpei. Sourced from high-quality castor seeds, this traditional seasoning is meticulously boiled, fermented, and formed into the characteristic dark, potent balls seen in our product images.

Known for its intense, pungent aroma and rich umami profile, Ogiri Okpei is the secret ingredient behind the most flavorful traditional soups. It serves as a natural, chemical-free alternative to modern seasoning cubes, providing an earthy depth that defines authentic Igbo and Nigerian delicacies like Egusi, Ogbono, and Akwu soup.

Shipping Countries: United Kingdom (UK)

Additional information

Weight 2 kg
Dimensions 45 × 35 × 16 cm

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