Dried Stockfish Heads – Natural Flavor Enhancer for African Soups - 2 Pieces

Dried Stockfish Heads – Natural Flavor Enhancer for African Soups – 2 Pieces

£8.00

Features & Benefits

  • 100% Wild-Caught: Sourced from premium Atlantic Cod, naturally air-dried without any artificial preservatives or salt.

  • Rich Flavor Profile: Delivers a potent, savory umami depth that is far more concentrated than fresh fish.

  • Gelatinous Texture: High-quality heads that release essential nutrients and collagen to thicken and flavor soups.

  • Traditional Culinary Staple: The indispensable secret ingredient for authentic Nigerian and West African soups and stews.

  • High in Protein: A lean, nutrient-dense source of protein and essential minerals like iodine and vitamin B12.

  • Long Shelf Life: Bone-dry processing ensures the product stays fresh in a cool, dry place for extended periods.

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Official Seller Mavola Group, Cathays
???? Cathays, Cardiff
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Description

Dried Stockfish Heads. Sourced from high-quality, wild-caught Cod (Gadus Morhua), these fish heads are traditionally air-dried to lock in a concentrated savory flavor that is essential for authentic West African cuisine.

As seen in the product image, these stockfish heads are bone-dry and naturally preserved, ensuring they provide the signature tough-yet-tender texture once cooked. They are a prized ingredient for their ability to release rich, gelatinous oils into stocks, creating a flavorful base for dishes like Egusi, Okra soup, and Bitter Leaf soup. Enjoy a 100% natural, high-protein delicacy that represents the true “Taste of Heritage”.

Shipping Countries: United Kingdom (UK)

Additional information

Weight 2 kg
Dimensions 45 × 35 × 16 cm

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