Smoked Catfish (Smoked-Dried Fish) – 4 to 7 Pieces per Kg | Premium Nigerian Smoked Fish

Description

Our premium smoked catfish is carefully processed using traditional smoking and drying methods to deliver a rich, bold flavour and irresistible aroma. Known for its tender interior and smoky outer texture, this fish is a staple ingredient in many Nigerian dishes.

Each kilogram contains 4 to 7 well-cut pieces, making it perfect for both small and large meals. The smoking process enhances its natural taste while ensuring longer shelf life without compromising quality.

Hygienically prepared and properly preserved, this smoked catfish adds depth, richness, and authenticity to your cooking.